Loyola cookies for Santa

Holiday spirit meets Hound spirit

By Magazine Staff  |  Cookie cutters designed by Malia Leary

While you’re baking your cookies this holiday season, why not add Loyola to the mix?

Preheat the oven to 350.

Print and cut out these shapes to create Loyola cookies!

Stir in some cura personalis.

Add a dash of magis.

Roll out your dough and cut around the shapes with a knife.

Sprinkle dough with Greyhound pride.

Bake (Note: We don’t recommend going forth and setting the cookies on fire).

Serve and enjoyand don’t forget to leave some out for Santa and his reindeer on Christmas Eve!

Share your photos with #ChristmasAtLoyola.

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1 Comment

  • Posted by Jeff Donahoe | December 15, 2015

    What a great idea.

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